| ACRI |
|
American Cocoa Research Institute |
| ARCC |
|
Autorité de Régulation du Café et du Cacao (Ivory Coast) |
| BCC |
|
BCC: Bourse du Café et du Cacao (Ivory Coast) |
| CAOBISCO |
|
Association of the Chocolate, Biscuits and Confectionery Industries of the EU. |
| CMA |
|
Chocolate Manufacturers Association |
| CMAA |
|
Cocoa Merchants' Association of America |
| CMAC |
|
Confectionery Manufacturers of Canada |
| COPAL |
|
Cocoa Producers' Alliance |
| ECA |
|
European Cocoa Association |
| FCC |
|
Federation of Cocoa Commerce |
| FRC |
|
Fonds de Régulation et de Contrôle Café Cacao (Ivory Coast) |
| GEPEX |
|
Groupement des Exportateurs de café et cacao de Côte d'Ivoire |
| ICA |
|
International Confectionery Association |
| ICCO |
|
International Cocoa Organization |
| IITA |
|
International Institute for Tropical Research |
| IOCCC |
|
International Office of Cocoa, Chocolate and Sugar Confectionery (replaced by ICA) |
| NCA |
|
National Confectionery Association |
| STCP |
|
Sustainable Tree Crops Program |
| USAID |
|
US Agency for International Development |
| WCF |
|
World Cocoa Foundation |